Sakhar Amba/ Mango Jam

Its summer time in Munich and lovely raw mangoes in Indian stores. Got some nice big raw mangoes, couldn’t wait to learn the recipe for the Sakhar Amba from my mom as it’s a Authentic Mahrashtraian recipe.

Turmeric,Ginger & Green Chilli Pickle

Fresh Turmeric,Ginger & Green chilli Pickle is very easy and simple to make and also very healthy. It’s one of the most simplest pickle made with just few ingredients.
Its a Gujarati cuisine, learnt it from my guju freind.

Kaju and Anjeer Barfi (Cashewnut & Fig)

 

Gharge -Pumpkin Sweet

‘Gharge’ is a very traditional sweet from Karnataka that slowly is getting lost in time.

I love this sweet for :its a sweet made with few ingredients and preparation time is also very less time(approx 15 min ).
Its just so yummy —its not too sweet and it stays well for a couple of days with out refrigeration.

Zucchini Chutney Recipe

This zucchini chutney gets the spices clearly an Indian touch and especially its beautiful in color.Tastes excellent with cooked rice, dosa ,idlli, parathas.

Idli fry recipe

Idli fry recipe – a quick fried snack made with left over idlis. From my Mom’s recipe…..

Baked Crunchy Cheesy Snack

 

These little baked cheesy snacks are so easy to make and will be a great little snack while sitting down to watch a movie or a evening tea time snack with aroma of  baked onion,cheese and goodness of beetroot….

Honey and Coconut Cake

Creamy Green Veggie Soup

This super healthy soup combines Broccoli,Asparagus,Spinach with Ginger .

 Is cooked up fast… Super good.

Spice Rice Thalipeeth(Cooked Rice) -My home style

 

Thalipeeth is very easy to make and can be prepared in many ways like with a mixture of different flours and mixed with spices, with  sabudana.

This Rice Thalipeeth is prepared with cooked rice. As sometime we have excess cooked rice left over and normally we make it to a lemon rice or a curd rice.Try making this crispy rice thalipeeth can be served for breakfast,  lunch or dinner.

Thalipeeth is served with butter or thick curd or Tomato sauce.  It is a very filling and nutritious breakfast dish.