Eggless Carrot Cake Recipe

carrot cake

I am grateful to my best friend “Angie” for this nice recipe. I loved the taste of cake  despite being egg-less. The flavor  of carrot and orange tingles ones taste buds. The preparation is very easy and needs very less time and hence can be baked just before coffee time.

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    Ingredients IMG_6089

  • 1 cup grated carrot
  • 1 cup oil
  • 1 cup orange juice
  • 1 cup sugar
  • 3 cups cake flour/ maida
  • 15 gm ( 3 tsp) backing powder
  • 1/2 tsp orange zest

     Method

  • Preheat oven at 175°C
  • Mix all the ingredients in a mixing bowl
  • IMG_6092
  • Pour into a greased baking pan. Bake at 175° C for 40-45 minutes or until a toothpick inserted near the center comes out clean. Cool on a wire rack.

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carrot cake when completely cool dust some sugar powder.

IMG_6132 And in no time left with nothing….

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2 thoughts on “Eggless Carrot Cake Recipe

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